I’m fighting the urge to try to write something all-encompassing and deciding instead to talk about dessert. About how essential it is to start eating from the crust end of things in order to finish with the tenderest part. About how whipped cream is nothing but a distraction from what is really good about dessert and I’ve never wanted to waste my time with it. About what a blessing it is to finish off sweetly, and how good it is that even with everything else, life has those things in it that are so sweet you want them to never stop.
Happy Thanksgiving, my friends.
Subscribe to Dreamer by Email
